Photo Credit: Marta Myers

Chef's Favorites


18 Ounce Tenderloin Steak - Three center cut pieces $53.00


Six Ounce Tenderloin with Grilled Jumbo Shrimp $39.00


Six Ounce Tenderloin with Sauteed Sea Scallops $41.00


Six Ounce Tenderloin with a Homemade Crabcake $45.00


Grilled Portobello Mushroom topped with a Homemade Crab Cake $29.00


Baked Seafood Special $45.00
(Includes: Baked Haddock, Sautéed Sea Scallops, Grilled Shrimp and a Homemade Crabcake)


Grilled Pork Loin - 8 ounce $18.00


Grilled Pork Loin - 12 ounce $24.00


Grilled Pork Loin - 16 ounce $27.50


Grilled Pork Loin - 18 ounce $29.50


Mixed Grill $29.50
Grilled Chicken, Pork Loin and 4 Grilled Shrimp


Available Every Friday Night
4:30 pm - 9:30 pm
while supplies last

23-24 oz. Slow Roasted Prime Rib Dinner $36.00


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The Glass Lounge accepts Visa, Mastercard, American Express and Discover

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.