Chef's Favorites
18 Ounce Tenderloin Steak - Three center cut pieces $49.50
Six Ounce Tenderloin with Grilled Jumbo Shrimp $37.50
Six Ounce Tenderloin with Sauteed Sea Scallops $39.50
Six Ounce Tenderloin with a Homemade Crabcake $43.50
Grilled Portobello Mushroom topped with a Homemade Crab Cake $28.50
Baked Seafood Special $43.50
(Includes: Baked Haddock, Sautéed Sea Scallops, Grilled Shrimp and a Homemade Crabcake)
Grilled Pork Loin - 8 ounce $18.00
Grilled Pork Loin - 12 ounce $24.00
Grilled Pork Loin - 16 ounce $27.50
Grilled Pork Loin - 18 ounce $29.50
Mixed Grill $28.50
Grilled Chicken, Pork Loin and 4 Grilled Shrimp
Available Every Friday Night
4:30 pm - 9:30 pm
while supplies last
23-24 oz. Slow Roasted Prime Rib Dinner $35.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.