Chef's Favorites
18 Ounce Tenderloin Steak - Three center cut pieces $53.00
Six Ounce Tenderloin with Grilled Jumbo Shrimp $39.00
Six Ounce Tenderloin with Sauteed Sea Scallops $41.00
Six Ounce Tenderloin with a Homemade Crabcake $45.00
Grilled Portobello Mushroom topped with a Homemade Crab Cake $29.00
Baked Seafood Special $45.00
(Includes: Baked Haddock, Sautéed Sea Scallops, Grilled Shrimp and a Homemade Crabcake)
Grilled Pork Loin - 8 ounce $18.00
Grilled Pork Loin - 12 ounce $24.00
Grilled Pork Loin - 16 ounce $27.50
Grilled Pork Loin - 18 ounce $29.50
Mixed Grill $29.50
Grilled Chicken, Pork Loin and 4 Grilled Shrimp
Available Every Friday Night
4:30 pm - 9:30 pm
while supplies last
23-24 oz. Slow Roasted Prime Rib Dinner $36.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.